Plecing Kangkung: A Taste of Lombok’s Culinary Heritage

Plecing Kangkung: A Taste of Lombok’s Culinary Heritage

Introduction to Plecing Kangkung Nestled in the heart of Indonesia, the island of Lombok is renowned for its rich cultural heritage and diverse culinary traditions. Among the many local delicacies that have captured the hearts of both locals and visitors alike, plecing kangkung stands out as a beloved dish. This traditional Lombok cuisine, made from …

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The Global Culinary Phenomenon of Nasi Campur: A Journey Through Southeast Asian Flavors

The Global Culinary Phenomenon of Nasi Campur: A Journey Through Southeast Asian Flavors

Nasi campur, a beloved Indonesian and Malay dish, is more than just a meal—it’s a cultural expression that reflects the rich diversity of Southeast Asian cuisine. Known as “mixed rice” in Indonesian and Malay, this dish is a staple across Indonesia, Malaysia, Singapore, Brunei, and even parts of Thailand and the Netherlands. With its roots …

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Etnomatematika dan Sains dalam Pembuatan Makanan Tradisional Bali: Lawar dan Jukut Ares

Etnomatematika dan Sains dalam Pembuatan Makanan Tradisional Bali: Lawar dan Jukut Ares

Etnomatematika, sebagai cabang ilmu yang mengkaji konsep-konsep matematika dalam budaya masyarakat, menawarkan wawasan mendalam tentang bagaimana manusia memahami, menghitung, dan merancang aktivitas sehari-hari. Di Bali, etnomatematika tidak hanya terlihat dalam seni dan arsitektur, tetapi juga dalam kuliner tradisionalnya. Dua makanan khas Bali, yaitu lawar dan jukut ares, merupakan contoh nyata bagaimana matematika dan sains berperan …

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The Timeless Appeal of Beras Kencur: A Traditional Indonesian Beverage with Health Benefits

The Timeless Appeal of Beras Kencur: A Traditional Indonesian Beverage with Health Benefits

Beras kencur, a traditional Indonesian drink known for its sweet and refreshing taste, has been a staple in Javanese culture for generations. This beverage is not just a simple drink; it’s a form of jamu, or traditional herbal medicine, that offers numerous health benefits. From boosting appetite to aiding digestion, beras kencur is a testament …

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Taman Nasional Kerinci Seblat: Kekayaan Alam dan Warisan Dunia di Sumatra

Taman Nasional Kerinci Seblat: Kekayaan Alam dan Warisan Dunia di Sumatra

Taman Nasional Kerinci Seblat (TNKS) adalah kawasan konservasi terluas di Indonesia yang telah diakui sebagai Situs Warisan Dunia oleh UNESCO sejak tahun 2004. Dengan luas wilayah mencapai 13.750 km², TNKS menjadi salah satu taman nasional paling penting di Asia Tenggara. Terletak di empat provinsi yaitu Jambi, Sumatera Barat, Bengkulu, dan Sumatera Selatan, taman ini tidak …

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