Exploring the Flavors of Gepuk Sapi and Sambal Dadak: A Culinary Journey Through Sunda

Exploring the Flavors of Gepuk Sapi and Sambal Dadak: A Culinary Journey Through Sunda

Introduction to Gepuk Sapi and Sambal Dadak Gepuk Sapi, also known as Empal Gepuk, is a traditional dish from West Java that has captivated the palates of locals and visitors alike. This dish features tender slices of beef that are first boiled, then pounded flat, and finally fried until golden brown. The result is a …

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